🥤 Our Cold-Pressed Juice Production in Brussels

❄️ Cold-Pressing, a Method of Excellence

Cold-pressing allows slow extraction without heat to preserve:

• 💊 Vitamins
• 🧬 Enzymes
• 🥕 Essential nutrients
• 🍓 Flavor intensity

Our juices are produced several times per week in the Brussels region to ensure optimal freshness.

🌱 Local, Pesticide-Free Ingredients

80% of our fruits and vegetables come from sustainable local farming. We prioritize:

• 🔗 Short supply chains
• 🤝 Direct purchase from producers
• 🚫 Pesticide-free farming
• 📅 Seasonality

Citrus fruits and almonds, which do not grow in Belgium, are sourced only within Europe.

🥕 Small Batches, Constant Quality Control

• 🍹 Consistent flavor
• 🔎 Full traceability
• ✔️ Rigorous quality control
• 🧊 Maximum freshness (4 days in the fridge)

✨ PIMSIE Signature

• 🏆 Impeccable quality: juices made with ultra-fresh fruits and vegetables, pressed daily with state-of-the-art hydraulic press
• 🧊 Freshness: pressed daily
• 🍓 Taste: original, healthy, and delicious recipes with maximum flavor intensity
• 🌍 Sustainability: solidarity, precaution, participation, responsibility
• 🔎 Transparency: information and tips for a healthy lifestyle, cleansing cures explained in our FAQ

🥤 Guaranteed freshness and fast delivery straight to your door!